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Vegan Party Appetizer, Part 2 of 2 - Pumpkin Hummus

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Najia is a vegan culinary artist and bellydance instructor. Vegan Hummus, a traditional appetizer and dip in Arabic regions, was originally made from chickpeas and tahini, and it is also now very popular in North America and Europe. Let’s watch how Najia fuses a bridge between cultures with her creative idea.
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Lahat ng bahagi (2/2)
1
Beganismo: Ang Marangal na Pamumuhay
2018-03-11
4351 Views
2
Beganismo: Ang Marangal na Pamumuhay
2018-03-18
3954 Views