Ricerca
Italiano
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • Bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • Čeština
  • ਪੰਜਾਬੀ
  • Русский
  • తెలుగు లిపి
  • हिन्दी
  • Polski
  • Italiano
  • Wikang Tagalog
  • Українська Мова
  • Altri
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • Bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • Čeština
  • ਪੰਜਾਬੀ
  • Русский
  • తెలుగు లిపి
  • हिन्दी
  • Polski
  • Italiano
  • Wikang Tagalog
  • Українська Мова
  • Altri
Title
Transcript
Successivo
 

The Alarming Impact of Climate Change on our Oceans

Dettagli
Scarica Docx
Leggi di più
Today we are pleased to present Professor Dr. Mojib Latif, a climatologist and Head of Research, Marine Meteorology, at the GEOMAR Helmholtz Centre for Ocean Research Kiel in Germany, one of the world’s leading institutes in marine sciences. Dr. Latif begins by explaining how climate change and human activities are severely damaging the world’s oceans.

With climate change already causing higher ocean temperatures, rising sea levels, ocean acidification, and the loss of ocean biodiversity, what does the future hold for our oceans? “If we will experience something like an accelerating climate change, if there won’t be any climate protection, then we will have an additional warming in the global average of four or five, maybe six degrees, This will lead to a complete loss of tropical corals, sea level will rise by an additional one meter by the end of the century, but with strong regional variations. And finally, acidification will continue. We will, in the worst-case scenario, have pH values, by which we measure the acidity of the sea water, well below a value of 8. And well, we believe that, if this really happens, many marine ecosystems will be in danger and biodiversity will dramatically decline in response to this huge acidification. And this will be an acidification we haven't experienced for many, many millions of years and it will be at least unprecedented in man’s history.”

What is the most effective thing we can do to stop global warming? According to the United Nations Food and Agriculture Organization (FAO) report, Livestock’s Long Shadow, the raising of livestock is responsible for approximately 18 percent of all greenhouse gas emission, more than all forms of transportation combined. And a more recent report, Livestock and Climate Change, co-authored by Robert Goodland and Jeff Anhang, stated that, in fact, meat production accounts for 51% of annual worldwide greenhouse gas emissions! By adopting a noble and compassionate plant-based lifestyle, we could help to save our precious oceans.

Guarda di più
Ultimi programmi
2024-12-25
987 Visualizzazioni
2024-12-25
540 Visualizzazioni
2024-12-25
436 Visualizzazioni
2024-12-25
256 Visualizzazioni
2024-12-25
1 Visualizzazioni
2024-12-25
408 Visualizzazioni
2024-12-24
292 Visualizzazioni
2024-12-24
1210 Visualizzazioni
39:08

Notizie degne di nota

1 Visualizzazioni
2024-12-24
1 Visualizzazioni
Condividi
Condividi con
Incorpora
Tempo di inizio
Scarica
Mobile
Mobile
iPhone
Android
Guarda nel browser mobile
GO
GO
Prompt
OK
App
Scansiona il codice QR
o scegli l’opzione per scaricare
iPhone
Android